Welcome to Farmstead at Long Meadow Ranch, a culinary gem nestled in the heart of St. Helena, California. This American restaurant prides itself on delivering an authentic farm-to-table experience, where every dish bursts with flavor and freshness.
The menu boasts an impressive array of dishes that showcase locally sourced ingredients. Diners rave about the deviled eggs, paired beautifully with house-made pickles, and the crab roll, a buttery delight served with perfectly fried fries. The house-smoked meats are another highlight, evoking the rich flavors reminiscent of Spain's renowned cuisine.
Visitors are enchanted by the ambiance, featuring lush gardens and redwoods, which enhance the overall dining experience. With impeccable service and a thoughtful menu, Farmstead is more than just a restaurant; it's a destination that invites guests to savor the rich culinary landscape of Napa Valley.
creamy potato salad, bacon, whole grain mustard
Cabbage, green apple, creamy dressing
Herb-fried potatoes, spicy mayo
torchio pasta, white cheddar, cream
5pc cheddar biscuits, honey butter
16oz, Coffee Beans, Farmstead Blend, Stumptown Coffee Roasters. Our Farmstead organic blend consists of Peru Monteverde, Colombia Tolima and Mordecofe beans and is made exclusively for us by Stumptown Coffee Roasters. It has chocolatey sweetness and hints of candied citrus and blackberry, with a finish of breakfast tea and cocoa. Farmstead Chef Stephen Barber worked directly with the master roasters at Stumptown to create this unique roast that embodies the essence of our philosophy. Balanced and elegant, this coffee pairs perfectly with a hearty meal.
375ml Bottle, Prato Lungo. The Prato Lungo olives from the oldest grove in Napa Valley, the proximity of our mill to the grove, our milling methods and mill master, Sean McEntire, are the perfect recipe for an extra virgin olive oil with extremely low acidity and a silky smooth mouthfeel. This unique combination reinforces the 14th release of Prato Lungo Organic Extra Virgin Olive Oil as the king of our finishing oils.
1L Bottle, The Farmstead Bloody Mary at our restaurant at Farmstead is famous throughout Napa Valley. Now you can make it at home! Just add vodka or your favorite spirit (who doesn’t love Tequila or Mezcal?) to the mix of tomatoes, bold spices, horseradish and Worcestershire sauce. It does pack a punch though, so get your tastebuds ready
12oz, This flavorful bacon embodies the perfect combination of marbling and meat. It captures a slightly sweet flavor with a mild essence of smoke. Our bacon is made from the healthiest, antibiotic-free pasture-raised heritage Berkshire pigs. Cured in a dry brine, with a touch of brown sugar, cayenne pepper, molasses and black pepper, it is great on sandwiches and with farm-fresh eggs.
375ml Bottle, Organic Limonato Olive Oil. Bright, fresh organic olive oil pressed with our Estate Grown Meyer Lemons and Bearss Limes
5oz Bottle, Packs just the right amount of punch to use everyday. Made from organic fresno, cayenne and habanero chilies, vinegar and a little sweetness from organic carrots. Drizzle on breakfast omelets, spice up mayonnaise for sandwiches and everything in between.
16oz Bottle, Our Farmstead Original BBQ Sauce is based on the traditional Memphis style. This tomato based sauce strikes the perfect balance between vinegar and brown sugar with a backbone of spices and a subtle, lingering heat. Try on ribs, chicken, and pulled pork for a taste of our restaurant at home!
12oz glass bottle, root beer, boylan bottling co
12oz glass bottle, 7 Up, made with pure cane sugar
12oz glass bottle, coca-cola, made with pure cane sugar
Plancha-seared half portion trout filet, garden vegetables
Grilled rocky jr chicken thigh, garden greens, crispy potatoes
Southern Fried Chicken, Roasted Brussels Sprouts, Mashed Potatoes & Gravy
our secret burger, two plancha-griddled LMR grass-fed beef patties, cheddar cheese, caramelized onions, lettuce, secret sauce, crispy potatoes
Local Dungeness Crab, Butter-Toasted Brioche, house-made potato chips
Plancha-seared petrale sole, swiss chard, fingerling potatoes, lemon butter, carrot cardamom puree
grilled Idaho trout, mushrooms, fennel, almonds, bacon vinaigrette
California arborio rice green garlic puree, mushrooms, pea shoots and radish
Freshly smoked heritage pork ribs, green apple coleslaw, Farmstead Original barbecue sauce
Grilled rocky jr. chicken, brentwood corn, summer squash & beans, basil
Heritage berkshire pork chop, jalapeno grits, broccolini, apple mostarda
White cheddar, potato bun, arugula, classic condiments, crispy potatoes
3pc chocolate chunk cookies, baked daily
Chocolate custard, graham cracker crust, whipped cream
Fra' mani heritage charcuteries; coppa, chorizo, toscano, prosciutto, creole mustard, house pickles, grilled bread
LMR grass-fed beef chili, pinquito beans, vella cheddar
Oak grilled artichoke, sauce gribiche, grilled lemon
3pc cheddar biscuits, heritage country ham, fresno pepper jelly
Garden salad, fine herbs, radish, red wine vinaigrette
Local Bay Area cheeses, baguette, seasonal fruit, honey almonds
Plancha-seared beets, skyhill farms goat cheese crema, greens, chimichurri
7pc rocky jr chicken wings, alabama white sauce, house pickles
kale chiffonade, chile pequin, toasted parmesan, lemon dressing
For one adult (or two kids): Garden salad, pepitas, feta cheese, crispy tortillas, cilantro-lime vinaigrette. Slow roasted heritage pork al pastor, pineapple, salsa crudo. Warm tortillas. Spanish rice, Heirloom beans. Chocolate chunk cookie.
12 inch, early girl tomato sauce, journeyman pepperoni, ramini mozzarella, basil
12 inch, figs, bellwether ricotta, fior di latte mozzarella, pistou
12 inch, early girl tomato sauce, double 8 straciatella, lmr olive oil
12 inch, early girl tomato sauce, fior di latte mozzarella, basil
Includes food for one adult (or two kids) Slow Smoked St. Louis Ribs, 12hr Pulled Pork, Smoked Chicken Wings, Mac and Cheese, Coleslaw, Cheddar Biscuits, Cookie.